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Industrial Vacuum Chopping Machine
Industrial Vacuum Chopping Machine
Industrial Vacuum Chopping Machine
Industrial Vacuum Chopping Machine
Industrial Vacuum Chopping Machine

Industrial Vacuum Chopping Machine

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Payment Type:L/C,T/T
Incoterm:FOB,CFR,CIF,FCA,CPT
Min. Order:1 Set/Sets
Transportation:Ocean
Port:Tianjin
Product Attributes

Model No.ZKZB200

BrandHelper

Applicable IndustryHotels, Food &Amp; Beverage Factory

Out-of-warranty ServiceVideo Technical Support, Online Support, Spare Parts

StatusNew

Degree Of AutomationAutomatic

Place Of OriginChina

Warranty Period1 Year

Mechanical Test ReportProvided

Video Factory InspectionProvided

Core Component Warranty Period1 Year

Core ComponentsPump, Motor, Gearbox, Plc

Core Selling PointHigh Rigidity

TypeBowl Cutter

Voltage380V

CustomizedCustomized

MaterialStanless Steel

ApplicationMeat Processing

Packaging & Delivery
Selling Units : Set/Sets
Package Type : Seaworthy wooden case
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Product Description

The Benefits of Industrial Vacuum Chopping Machine for Production


Cutting in vacuum environment, It prevents the raw meat of myoglobin, fat and Other nutrients to be oxidized damage and reduces the bubbles existing. The vacuum system is benefit for keeping the fresh color and taste of meat in maximum degree. The high speed cutting system make it possible to produce homogenized meats with relatively shorter time and less temperature rising. Mechanical loading for 200 litre buggies and automatic discharging devices made it easy for dealing with raw materials at production.


Features and Advantages

1. HACCP standard 304/316 stainless steel
2. Auto protection design to make sure safe operation
3. Distance is less than 2mm between the cutting knife and cutting pot.
4. Excellent cutting result due to the best combination of knife and pot speed
5. Noise protecting cover noise preventing cover
6. Temperature monitoring and little meat temperature changing, benefit to preserve freshness
7. Automatic output device and automatic lifting device
8. Double seals structure to protect the axis of cutter being rusted and the risk of contaminant in the sausage meat will be avoided.
9. Key parts produced by advanced machine processing center, ensure the precision of process.
10. Waterproof and ergonomic design to reach IP65 security.
11. Hygienic cleaning in short time due to smooth surfaces.
12. Vacuum and non-vacuum option for customer
13. Also suitable for fish,fruit,vegetable,and nut processing.



Technical Parameters to Model ZKZB-200 Vacuum Bowl Cutter


Model Productivity(kg) Volume(L) Power(kw)
ZKZB-200 170-180 200 84
Knife quantity(pieces) Bowl speed(r/min) Knife shaft revolutions(rpm) Dimention(mm)
6 7.5/10/15 300-4500
3100✕2420✕2300


Major Technical Data of Bowl Cutter series:

Model Capacity(kg) Volume( L) Power (kw) Knife Bowl Speed(rpm) Knife Speed(rpm) Weight External Dimension(mm)
ZB-80 70-75 80 11 6 7/11 750/1500/3000
1300 1900*1500*1500
ZB-125 100-110 125 33.2 6 7/11 300/1500/3000/4500
2000 2100*1420*1600
ZB-200 170-180 200 60 6 7.5/10/15
300/1800/3600/4500
3500 2950*2400*1950
ZB-200 Vacuum
170-180 200 65 6 7.5/10/15
300/1800/3600/4500
4800 3100*2420*2300
ZB-330
270-310 330 82 6 6/12
300/1800/3600/4500
5000 3855*2900*2100

Production Film of Vacuum Bowl Cutter Machine






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