Clipped Sausage Production Line

Sausage Stuffer and Automatic Clipper

To produce clipped sausage, a Vacuum Stuffer and an automatic clipper are the most important machines.  Here are some features and advantages of our vacuum stuffer machine and automatic clipper.  Watch the video of clipper series, you will understand better how to make different clipped sausages.

The work efficiency of the machine is enhanced by integrating with dosing filling and high-speed twisting. The filling work is completed under vacuum status, which can effectively prevent fat oxidation, avoid proteolysis, reduce the surviving bacteria, and ensure the bright color and fresh flavor of products during the guarantee period. It is the most high-end filling machine with the vane cell feed structure.  Sausage clipper works well with our vacuum stuffer to form an clipping sausage production line. More details about high speed clipper is introduced at other products pages at this website.

---Filling out of all types of pastes into any casing and container with high output and high quality;
---Newly designed vane cell feed structure;
---New concept of servo motor and PLC controller;
---The filling process is under high degree of vacuumization;
---Simple maintenance and operating cost;
---Whole body stainless steel structure meets all hygienic requirements;
---Simple operation thanks to touch screen operation;
---Compatible with different clippers of any manufacturer;
---Optional accessories: automatic lifting device, high speed twister, filling head, filling flow divider, etc. 

Film of Automatic Sausage Clipper

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